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Staple foods
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#	Item
231	Best Maid Snickerdoodle 1 Add to Reading List Source URL: www.holidaystationstores.com Language: English - Date: 2016-07-20 12:00:10 Food and drink Food additives Staple foods World cuisine Cheese Italian cuisine Dough conditioner Mozzarella Whey Pizza Bread Flour
232	Northeast Cover Crop Efforts Victoria J. Ackroyd1, Lisa Kissing-Kucek2, & Steven B. Mirsky1 1USDA-ARS Add to Reading List Source URL: mccc.msu.edu Language: English - Date: 2016-03-10 16:46:25 Food and drink Agriculture Staple foods Crops Energy crops Agricultural soil science Sustainable agriculture Cover crop Soybean Legume Wheat Rye
233	SEED POTATOES CERTIFICATION REQUIREMENTS AND STANDARDS I. BASIC RULES Add to Reading List Source URL: www.utahcrop.org Language: English - Date: 2015-04-02 13:56:03 Botany Food and drink Biology Staple foods Tubers Cuisine of Northern Ireland Potato Solanum Blackleg Alternaria solani Professional certification Potato leafroll virus
234	Deliverables D2a.1 (month 18) Characterization of local and ICARDA germplasm tolerant to multiple stresses by using molecular, physiological and morphological tools (15 person m.) in the three main experimental sites. A Add to Reading List Source URL: swup-med.dk Language: English - Date: 2014-01-14 07:26:50 Food and drink Rosids Fabales Crops Medicinal plants International Center for Agricultural Research in the Dry Areas Staple foods Vegetarian cuisine Rainfed agriculture Vicia faba Bean Vicia
235	TEACHER RESOURCE PACK International Year of Pulses 2016 What Are Pulses and Why Are They Important? Pulses (also known as grain legumes) are the group of crops that includes dry beans, dry peas, chickpeas, and lentils. Add to Reading List Source URL: www.aitc-canada.ca Language: English - Date: 2016-01-04 15:24:53 Food and drink Fabales Rosids Staple foods Vegetarian cuisine Crops Vegetables International Year of Pulses Legume Bean Nutrition Chickpea
236	THE SOIL SCOOP March 2016 Nitrogen Management for Grain Yield Add to Reading List Source URL: landresources.montana.edu Language: English - Date: 2016-08-15 12:34:54 Agriculture Food and drink Soil science Crops Fertilizers Agricultural soil science Staple foods Soil Cover crop Urea Wheat Crop rotation
237	Microsoft Word - SMF2014_0103.docx Add to Reading List Source URL: www.sosland.com Language: English - Date: 2014-01-07 15:04:24 Wheat Staple foods Energy crops Crops Durum Winter wheat Flour Midwestern United States Maize Soybean
238	NARDI FUNDULEA, ROMANIA www.incda-fundulea.ro ROMANIAN AGRICULTURAL RESEARCH, NO. 32, 2015 Print ISSN; Online ISSN Add to Reading List Source URL: www.incda-fundulea.ro Language: English - Date: 2015-10-10 14:40:29 Agricultural soil science Staple foods Crops Energy crops Agronomy Maize No-till farming Crop residue Wheat Crop rotation Tillage Soil
239	Baking with Whole Wheat Flour 101 Prepared by Sharon Davis, Family & Consumer Sciences Education, HomeBaking.org 1. Why bake with whole wheat flour? A: Whole wheat flour is “nutrient dense,” containing all Add to Reading List Source URL: homebaking.org Language: English - Date: 2015-10-15 17:51:01 Flour Staple foods Wheat World cuisine Wheat flour Whole-wheat flour Bread Brown bread Durum Whole grain Enriched flour Whole wheat bread
240	2011 Texas Oat Variety Trial Results Add to Reading List Source URL: varietytesting.tamu.edu Language: English - Date: 2011-08-10 15:52:58 Crops Staple foods Agronomy Cereals Fodder Oat Wheat Plant breeding Barley Crop yield Test weight

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